Description

Ingredienser: bolsjer med ferskensmag (vand

Kulhydrat 94g

dehydreret hvidløg

Krydderiet er lavet af blomstens levende røde stigmaer (tråde) og stilarter

Sausage with Mei Kuei Lu Chiew ORIENTAL KITCHEN (500g.) Green jackfruit in water T. Elephant (565 g.) Ingredienser: bolsjer med ferskensmag (vandKinesisk Plse Ingredienser: Fransk Svinekd 72%, Svinefedt 14%, Sukker, Salt, Saltet Mei Kuei Lu Sorghum Alkohol 2,5%, kartoffelstivelse, Dextrose, Antioxidant (E300, E301), Smagsforstrker (E621), Kompleksdannere (E451, E450), Peber, Konserveringsmiddel (E250, E252), Farve (E120), MLKESYREBAKTERIER, Kollagenhus. Kan indeholde spor af: JORDND, FISK, SESAM, SOJA, GLUTEN. VEJLEDNING: Kog LAP XUONG i vand i 15 minutter. Lad plserne dryppe af. Brun dem med

Exchange/Return Notes

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