Kombucha has been infused with licorice root and mint

Research and development: Used in laboratories to control pH in various experiments

Magnesium: 126

Reaction with aqueous extract: neutral

Kupfersalicylat 2Hydrat (blau) CZDA 10g Wildrose Kombucha has been infused withCopper salicylate 2 hydrate (blue) Technical information about chemical reagents: Chemical formula: Cu[CH(OH)COO] 2HO (copper(II) disalicylate dihydrate) CAS number: 3890 90 2 EC number: not available (not listed in EINECS) Synonyms: copper disalicylate dihydrate, copper salicylate 2 hydrate Type: p. a. (pure for analysis) Purity: min. 99. 0 % (analysis result: 99. 7 %) Physical state: solid (crystalline powder) Color: blue (may have a greenish