These are some of the key benefits: Antioxidant protection: Saffron contains antioxidants that protect the body against free radicals

which is a monounsaturated (good) fat

this balsamic vinegar is crafted from carefully selected Chardonnay grapes

it has a very pleasant

Virutas de azafrán 3g Ecologico These are some of theSaffron presented in a finer and smaller strand. Very aromatic and intense color. Saffron is a spice that is used in cooking for its flavor, color and smell characteristics that intensify meals. It has a bitter flavor and a dye called crocin that produces that typical intense yellow that we see in foods like paellas.